Culture and Cuisine: SITA arranges special events and gala evenings as part of Group Tours. The events are usually thematic and present Nepal’s diverse culture and wide-ranging cuisines. Special interest visits to appreciate local cultural programmes, theatre, art exhibitions, etc., at city venues; and arrangements to dine out at celebrated restaurants can also be organized for groups and individuals.

Flavours of Nepal

The cultural diversity of Nepal has provided an ample space for the growth of a number of cuisines based on the ethnic groups and the geographical features of the nation
Dal bhat-- lentil soup served over boiled rice -- is a staple dish of Nepal.